The year in 2020 was passed with various activities in Food Technology. Big appreciation was delivered for international guest lecturers that kindly provided their knowledge to staffs and students. This is the list of international guest lecturer in Food Technology Department:
- Prof. Shigeru Hayakawa from Kagawa University, Japan
- Dr. Muhammad Aizat bij Jamaluddin from International Islamic University, Malaysia
- Dr. Hii Ching Lik from Nottingham University, Malaysia
- Prof. Peter J Batt from Curtin University
- Asst. Prof. Dr. Patthra Pason from King Mongkut’s University of Technology Thonburi Thailand
Furthermore, Food Technology Department was also receive international speakers in class as guest lecturer. Here are the list:
- Dr. Jonathan Vergara Sabiniano fromSenior Technical and Planning Officer at Office of the Assistant Secretary for Livestock Thailand
- Bastian Turidobroto, ST from CV Inti Sari Berkah Semarang
- Shamsiah Binti Yaakob from Afsar Global Connection Co. LTd. Malaysia
