Semarang-tp.fpp.undip.ac.id – Dr. Yoga Pratama has returned from his staff exchange program at the Faculty of Environment, Food Science and Nutrition, Leeds University. The program has resulted in a significant collaboration between Diponegoro University (Undip) and Leeds University, including faculty and student exchanges planned for next year. Additionally, joint research initiatives will be conducted under Dr. Yoga Pratama’s coordination.
Dr. Al-Baarri, the head of the Food Technology Study Program at FPP Undip, highlighted the importance of this collaboration. “This partnership enhances Undip’s reputation, especially the Food Technology program at FPP Undip, which has received international accreditation from ASIIN,” stated Dr. Al-Baarri. He also noted that this collaboration opens opportunities for other programs at both Undip and Leeds University.
The collaboration marks a significant step in fostering academic and research excellence, further solidifying Undip’s position in the global academic community.
