Vision
Becoming an excellent bachelor program of food technology based on agricultural products of tropics in 2026
Missions
1. Conducting education and teaching activities in the field of food technology based on agricultural products of tropics
2. Conducting fundamental and applied research in the field of food technology based on agricultural products of tropics
3. Conducting community development and/or professional services in the field of food technology based on agricultural products of tropics to support the community’s prosperity
4. Creating collaboration and partnership with institutions at national and international levels, food enterprises to strengthen the research and teaching for student benefit.